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DISCOVER NEW CULINARY HORIZONS

The culinary experience at 7Pines Resort Sardinia is led by Pasquale D'Ambrosio, an Italian chef with several experiences in Italy's most prestigious hotels, including Chateaux Monfort in Milan and Evetia Bristol in Florence. His menu recounts a Mediterranean cuisine interwoven with the scents of the island's gastronomic tradition, in which the use of local raw materials and cooking techniques that preserve freshness, taste and quality prevails. Among his most famous dishes there are: red mullet, filindeu, aubergine and almond pesto, mastic mayonnaise, marine herbaceous powder, homemade spaghetti, clams, Piennolo tomato, smoked almond oil and suckling pig with tuna sauce.
Fine dining experience with gourmet dish and wine at 7Pines Resort Sardinia.

capogiro

Embark on a culinary journey where creativity meets the authentic flavors of local and Italian ingredients, all set against the breathtaking backdrop of one of the Mediterranean’s most stunning sunsets.  explore more

spazio

by Franco Pepe
Franco Pepe's creations served at the poolside restaurant. Enjoy the world's best pizza in a casual and laid-back atmosphere. explore more
Delicious dish from Franco Pepe at 7Pines Resort's poolside restaurant.
A stunning view of Cone Club, a beach resort featuring seafront dining and relaxation in Sardinia.

cone club

A taste of paradise. Choose the seafront Cone Club for lunch, dinner, cocktails and unforgettable sunsets. Much more than just a beach club! explore more

CAPOGIRO rooftop

A panoramic terrace with a view that will take your breath away.
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spazio pool bar

Did you ever dream of drinking a cocktail while sitting directly in the water? 
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cone club bar

Sip your favorite cocktail as the sun melts into the horizon: the perfect way to savor the magic of the sea.
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HOME DELIVERY

Our innovative interpretation of in-room dining.
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